Table of Contents
Related Manuals for Miele H 310
Summary of Contents for Miele H 310
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Page 1: Operating Instructions
Operating instructions Ovens and cookers H 310, H 320 H 316, H 326 GiZWO It is essential to read these operating instructions before installing or using the machine, to avoid the risk of accident, or damage to the machine. M.-Nr. -
Page 2: Table Of Contents
Contents Description of the appliance ......... 4 Accessories . - Page 3 Contents Timer ............25 Controls .
- Page 4 Contents Oven interior ........... . . 50 To remove the oven door .
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Page 5: Description Of The Appliance
Description of the appliance General view "E"-model: cooker with hob controls Control panel * Oven interior a Oven function selector g Heating element for top heat and b Oven temperature selector grilling with roof liner c Indicator light for oven heating h Air inlet for fan d Timer * i Runner heights 1, 2, 3, 4... - Page 6 Description of the appliance "B"-model: oven Control panel * Oven interior a Oven function selector e Heating element for top heat and grilling b Oven temperature selector f Air inlet for fan c Indicator light for oven heating h Runner heights 1, 2, 3, 4 d Timer* h Oven door * depending on model...
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Page 7: Accessories
These and other accessories are also available to order from your Dealer or the Miele Spare Parts Department. See "Extra Accessories" further on in this booklet for more details. Baking tray, grill pan and rack... -
Page 8: Handle
Description of the appliance Anti-splash tray Handle The anti-splash tray should be placed inside the deep sided grill pan when grilling or roasting. The juices from the food being cooked collect under the anti-splash tray. This prevents them from spitting and making To take the racks, baking trays or the the oven dirty. -
Page 9: Hob
Description of the appliance Hob with enclosed hotplates KM 200 The cookers with integrated hob con- trols can be combined with the follow- ing hobs: KM 200 KM 227 KM 228 Ceramic hob KM 228 a Cooking zone: 18 cm Ø b Cooking zone: 14.5 cm Ø... -
Page 10: Caring For The Environment
Caring for the environment Disposal of the packing Disposal of your old appliance material Old appliances contain materials which can be reclaimed or recycled. Please The transport and protective packing contact your dealer, your local waste has been selected from materials which collection centre or scrap merchant are environmentally friendly for disposal about potential recycling schemes,... -
Page 11: Warning And Safety Instructions
Warning and Safety instructions Technical safety This appliance complies with all rele- Before connecting the appliance to vant legal safety requirements. Im- the mains supply make sure that proper use of the appliance can, the voltage and frequency correspond however, present a risk of both per- to the rating on the data plate, other- sonal injury and material damage. - Page 12 Oven the worktop, and can be purchased Use of heat-resistant oven gloves from the Miele Spare Parts dept. is recommended when placing This equipment is not designed for food in the oven, turning or removing it.
- Page 13 Warning and Safety instructions Do not use plastic containers. Never add water to food on a hot These melt at high temperatures baking tray or grill pan or directly and could damage the oven. onto food in a hot oven. The steam cre- ated could cause serious burns or Do not heat up unopened tins or scalding and the sudden change in...
- Page 14 Warning and Safety instructions In the event of any breakages or Do not use any pots or pans on the cracks occurring in the ceramic ceramic hob with bases with pro- hob it must be switched off immediately nounced edges or ridges, or which are and disconnected from the electricity poorly enamelled.
- Page 15 Warning and Safety instructions General notes Never use a steam cleaner to clean this appliance. The steam could at- Never leave the appliance unat- tack the electrical components and tended when cooking with oils and cause a short circuit. fats as these are a fire hazard if allowed to overheat.
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Page 16: Before Using For The First Time
Before using for the first time Cleaning the appliance Depending on model, your appliance may be fitted with a timer. Oven interior After installation and before using the oven for the first time the clock has to If there are any stickers on the floor be set. - Page 17 Before using for the first time Ceramic hob Enclosed hotplates Thoroughly clean the ceramic hob be- For the first few times of using a smell fore first use, then clean regularly after will occur. use when just warm to the touch, or ^ Heat the hotplates for about 5 min- cold (see the section on "Cleaning and utes at the highest setting.
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Page 18: Hobs
Hobs Ceramic hobs Turn the control in a clockwise direc- tion until a resistance is felt. Other- Cooking zones wise the control can be damaged. The cooking zones are clearly marked on the hob. Only the zone that is ^ Turn the control in a clockwise direc- switched on heats up. -
Page 19: Hobs - Use
Hobs - use Hob controls Suggested hob settings The controls for the cooking zones / Setting hotplates regulate the heat output. Melting butter, Chocolate Only turn the controls in a clockwise Dissolving gelatine Preparing yoghurt direction until a resistance is felt, and back again. -
Page 20: Choice Of Suitable Pans
Hobs - use Choice of suitable pans Size of pan Attention to correct choice and use of pans – will help you obtain the best cooking result most economically, – and generally avoid food boiling over The diameter of the saucepan or frying and sticking. -
Page 21: Notes On The Use On Hobs
Hobs - use Notes on the use on hobs Aluminium or stainless steel pans with aluminium bases can leave (both ceramic and enclosed hot- marks with a metallic sheen on the plates) ceramic surface. Clean these away Before switching on, place a saucepan at the earliest opportunity, (see Sec- containing water or food to be cooked tion on Cleaning and Care). -
Page 22: Description Of The Systems
"Baking", "Roasting" and "Grilling" tion selector must then be turned to the sections of this book and in the function you wish to use. Miele cookbook supplied with this oven. Conventional heating A With the conventional method of heat- ing, radiant heat is directed on the food from above and below. -
Page 23: Ovens - Use
Ovens - use – Light H Controls Turns on the oven light independ- There is an oven function selector and ently. a temperature selector. – Conventional A Function selector Top and bottom heat together for long, slow baking / roasting of tradi- tional recipes, e.g. -
Page 24: Temperature Selector
Ovens - use Using the oven Temperature selector The "l" symbol must show in the timer display if you wish to operate the oven manually, i.e. using the temperature and function selectors without the timer. Press "i" to allow you to do this. ^ Place the food in the oven. -
Page 25: Pre-Heating The Oven
Ovens - use With "Rapid heat-up Ä" Pre-heating the oven Pre-heating is only necessary in a few Do not switch on "Rapid heat-up Ä" cases e.g: for pre-heating the oven when bak- ing biscuits and small cakes, partic- With "Fan heat D" ularly when batch baking because –... -
Page 26: Timer
Timer To use the timer Depending on model, your appliance may be fitted with a timer. Proceed as follows: ^ Press the relevant button. The symbol for that function will flash in the display. ^ Whilst the symbol is flashing, use the "+"... -
Page 27: Setting The Clock
Timer Setting the clock To do this: ^ Press the "l" button. If you change the time of day, please ^ Enter the time required for the minute note that any programmed cooking times will be deleted. minder whilst the bell symbol "l", is flashing. -
Page 28: To Change The Sound Of The Buzzer
Timer To change the sound of the To delay the start time for cooking buzzer It is a good idea to set the oven to switch on and off automatically for There is a choice of 3 different tones. roasting. ^ Press the "–"... -
Page 29: To Check And Change An Entered Time
Timer End time To check and change an entered time When the end of cooking time is The time of day will reappear in the dis- reached play after you have programmed a cooking procedure. – the oven heating switches off auto- The word "AUTO"... -
Page 30: Baking
Baking Fan Heat D The following settings are recom- mended for baking: Several levels can be used at the same – Fan Heat D time for baking. The recommended po- sitions are: – Conventional A 1 tray = 1st runner from the bottom Bakeware 2 trays = 1st and 3rd runners from the bottom... -
Page 31: General Notes
PerfectClean surfaces. rise are needed. The Baking Chart and Miele cook- It is usually necessary to pre-heat the oven when using this method. book give suggestions for tempera- ture, runner height and timing. -
Page 32: Baking Chart
Baking chart Fan Heat D Temperature rec. runner from Time in °C bottom in mins. Creamed mixture Madeira cake 150 – 170 50 – 60 Rich fruit cake (20 cm) – – Victoria sandwich (tin) 160 – 170 20 – 25 Fudge brownies (tray) 160 –... - Page 33 Baking chart Conventional heat A Temperature Recommended runner Time in °C height from bottom in mins. 160 – 180 50 – 60 130 – 150 100 – 140 105 – 120 180 – 200 12 – 15 20 – 25 180 –...
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Page 34: Roasting
Roasting We recommend the following settings Open roasting: for roasting in the oven: Fan Heat D – Fan Heat D When roasting on the rack or in an – Conventional A open dish, make sure the roasting filter is fitted in front of the fan in the Roasting in a covered pot L back of the oven interior before starting. - Page 35 Roasting Calculating roasting time: The traditional British method is to allow 15 to 20 minutes to the lb, according to type of meat, plus approx. 20 minutes, adjusting length of time as roasting pro- ceeds, to obtain the required result. Temperature Do not select a roasting temperature which is higher than that recom-...
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Page 36: Oven Roasting Chart
Oven roasting chart Fan Heat D Conventional A rec. runner Temp. Time Temp. Time from bot- in °C in mins. in °C in mins. Beef, approx. 1 kg 60 – 80 70 – 90 Venison, approx. 1 kg 75 – 100 220 –... -
Page 37: Grilling
Grilling Grilling on the rack Put the roasting filter in front of the fan grille in the back of the oven. Pre-heat the grill for at least 5 min- utes with the oven door shut. Grilling with the oven door shut saves energy and minimizes cook- ing smells. - Page 38 Grilling Useful grilling hints Grilling time Flat pieces of fish and meat usually One way of finding out how far through need about 5-6 minutes a side depend- a piece of meat has been cooked is to ing on their texture. press down on it with a spoon.
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Page 39: Grill Chart
Grill chart Pre-heat the grill for about 5 minutes with the door shut before using. Grill n Fan grill N Food to be grilled Runner Temperature Grilling Temperature Grilling from bottom in °C time (mins) in °C time (mins) Flat items of food Beef steaks 3 or 4 max. -
Page 40: Defrosting
Defrosting To defrost select "Fan heat D" with a Do not refreeze food once it has temperature setting of up to a maximum thawed. of 50 °C. The time needed for defrosting de- For defrosting meat and delicate foods pends on the type and weight of the do not set a temperature. -
Page 41: Cooking
Cooking Cooking ready made meals Observe recommended tempera- The "Rapid heat-up Ä" function can tures, cooking times and position in be used on its own for preparing ready the oven given on manufacturer's made meals such as pizza, pre-pre- packaging. pared lasagne, filled baguettes, etc. -
Page 42: Cleaning And Care
Then wipe with a damp cloth or E-Cloth sponge. A microfibre "E-Cloth" is available from the Miele UK Spare Parts Department, Removing marks Part number 98013530, which is suit- Light marks with a metallic sheen able for cleaning surfaces such as... - Page 43 Cleaning and care Removal of sugar, or syrups, plastic Some cleaners incorporate a silicone ingredient which acts as a protective or aluminium foil film on the hob. It makes the hob sur- If such problems occur, switch off face smoother and prevents water and the hob, but do not let it cool down.
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Page 44: Enclosed Hotplates
Cleaning and care Enclosed hotplates Hob trough Do not use any knives, hard Hotplates brushes, scouring agents or pads as Wipe off any spilt food with a damp these could scratch. cloth after the hotplates have cooled off. Use a plastic scouring pad if neces- Never use cleaning agents contain- sary for stubborn spills. -
Page 45: Appliance Front And Control Panel
Aluminium surfaces and controls A microfibre "E-Cloth" is available from may suffer discolouration or damage the Miele UK Spare Parts Department, if acids, alkalis or soiling are left on Part number 98013530, which is suit- able for cleaning surfaces such as them for too long. -
Page 46: Accessories
Stainless steel surfaces can be cleaned using a proprietary non-abrasive clean- Accessories ing agent designed specifically for use on stainless steel or the Miele E-Cloth. Always remove all accessories, trays Avoid: and racks which are not being used when using the oven to get the best –... -
Page 47: Perfectclean
Cleaning and care PerfectClean Normal soiling Clean as soon as possible after each Before using for the first time remove use with a dishcloth, soft sponge (e.g. any stickers from PerfectClean sur- the Vileda sponge as supplied with the faces. oven) or a soft nylon brush, and a solu- tion of hot water and a little washing up The enamelled surfaces of the oven in-... - Page 48 Cleaning and care Remove the catalytic back panel, The following cause lasting damage side liners (if fitted) and roof liner be- to the surface structure and reduce fore using oven sprays. The chemi- the anti-stick effect and must not be cals used in oven sprays will dam- used on PerfectClean surfaces: age catalytic enamel rendering it...
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Page 49: Catalytic Enamel Surfaces
Cleaning and care Catalytic enamel surfaces Cleaning by hand The removable back panel, side liners Allow the oven to cool down before (if fitted) and roof liner are coated with a cleaning. Danger of burning! dark grey catalytic enamel. ^ Catalytic enamelled panels should be During fan operated cooking circulating cleaned using a solution of hot water air in the oven deposits oil and fat... - Page 50 Miele dealer or the Miele Spare up liquid applied with a soft brush. Parts dept.
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Page 51: Oven Interior
Cleaning and care ^ Open the door fully. Oven interior To make cleaning easier you can – remove the oven door, – take out the runners, – take out the back panel, – take out the side panels (if fitted), –... -
Page 52: To Re-Fit The Oven Door
Cleaning and care To re-fit the oven door ^ Hold the door securely at both sides and lift upwards off the hinge guides. ^ Hold the door securely at both sides and carefully fit it back onto the hinge Do not lift the door off by the handle. guides. -
Page 53: To Remove The Runners
Cleaning and care ^ Open the door fully. To remove the runners Make sure the oven heating ele- ments are switched off and cool to avoid the danger of being burnt. ^ Flip both locking clamps back down as far as they will go into a horizontal position to lock them. - Page 54 Cleaning and care To remove the catalytic side liners When reassembling the catalytic side liners, ensure they sit correctly. (if fitted) Make sure the oven heating ele- ments are switched off and cool to avoid the danger of being burnt. ^ Take out the runners.
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Page 55: To Remove The Back Panel
Cleaning and care To remove the back panel ^ Loosen the screws in the back panel and take it out. The oven must not be used without the back panel fitted. This could lead to injuries. Reassemble in the reverse order, care- fully ensuring all parts are correctly in place. -
Page 56: To Lower The Upper Heating Element And Remove The Roof Liner
Cleaning and care To lower the upper heating element If the roof liner is dirty it can also be re- moved for cleaning: and remove the roof liner Make sure the oven heating ele- ments are switched off and cool to avoid the danger of being burnt. -
Page 57: Correcting Minor Faults
^ Change the lamp: 230-240°V, 25 W, ^ the mains fuse has blown. Contact a E 14, heat resistant to 300°C. qualified electrician or the Miele Ser- ^ Screw the light cover and the seal vice Department. back on again. - Page 58 Correcting minor faults ^ whether the correct runner height . . . cakes and biscuits are not cooked was used. after following the times given in the chart..spots like rust appear on catalytic Check whether, surfaces. ^ the correct temperature was set.
- Page 59 Correcting minor faults ^ Always remove the oven door before . . . condensate has worked its way in dismantling it. between the glass panes of the oven door. Depending on model the oven door is The oven door has seals on all sides to fitted wth two or three glass panes.
- Page 60 Correcting minor faults ^ Clean the glass pane and other parts On oven doors with three panes the middle pane can also be taken out. and then put the oven door back to- gether again. ^ Pull the pane forwards to remove. ^ Push the middle pane (where pres- Take care when doing this to prevent ent) into the frame almost to the end.
- Page 61 Correcting minor faults ^ Fit the trim with the seal in front of the ^ Fit the side seals for the inner pane in glass panes. the grooves provided. Make sure that the seal is sitting cor- rectly to prevent any steam penetrat- ing inside the door.
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Page 62: After Sales Service
– your Miele Dealer which are shown on the data plate, visi- ble below the oven interior, with the oven door open. – the nearest Miele Service Depart- ment, (see address on the back If you have an oven and hob combina- page). -
Page 63: Extra Accessories
The following accessories may come as Pizza pan standard with some models. They are available at extra cost from your Dealer or the Miele Spare Parts dept. Telescopic baking carriage This circular pan is suitable for cooking pizzas, flat cakes made with yeast or... - Page 64 Extra accessories Gourmet oven dish Catalytic side panels If you roast or grill frequently catalytic coated side panels can be fitted in the sides of the oven to help keep it clean. When ordering please state the model number of your oven and whether it is fitted with side runners or a telescopic carriage.
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Page 65: Electrical Connection Uk, Irl, Za
Ensure that these match the household mains supply. Please quote these data, and the model and serial number when contacting the Miele Ser- vice dept. Connection of this appliance should be made either via a fused connection unit... - Page 66 Miele Service Dept. In other countries check these details with your supplier. Possible combinations: Miele built-in ovens may only be com- WARNING bined with hobs as specified by Miele THIS APPLIANCE MUST BE for use with that oven.
- Page 67 Electrical connection UK, IRL, ZA The voltage and rated load are given Data relating to electrical connection on the data plate, visible when the oven will be found on the data plate, visible door is open. Please ensure that these when the oven door is open.
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Page 68: Electrical Connection Aus, Nz
Please quote these data, and the model and serial number when contacting the Miele Service dept. Connection of this appliance should be made via a suitable isolator which com- plies with national and local regulations, and which is accessible after the appli- ance has been built in. - Page 69 Electrical connection AUS, NZ AUS: Underbench oven Underbench oven The underbench oven is suitable for The underbench oven is suitable for connection to an a.c. single phase 240 connection to an a.c. single phase 230 V, 50 Hz electricity supply. V, 50 Hz electricity supply.
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Page 70: Installing The Hob
Installing the hob Hobs with enclosed hotplates When installing a hob there may be a wall at the back and a wall or tall unit at KM 200 one side. On the other side there must not be a unit or wall which stands higher than the hob. -
Page 71: Ceramic Hobs Km 227, Km 228
Installing the hob Ceramic hobs KM 227, KM 228 * Space for fixing and cable ^ Prepare the worktop cut-out as illus- trated. ^ Lay the spring clamps supplied a on the top edge of the cut-out in the po- sitions indicated and secure with 2 screws each. - Page 72 ^ Lightly position the hob. (The "Miele" The hob can now only be removed logo must be visible at the front). with a special tool.
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Page 73: Installing The Cooker
Installing the cooker Turn off the mains electricity supply to the isolator. Follow connection di- agram supplied with the cooker. ^ Connect cooker cable to isolator. ^ Align the cooker in front of the base unit. ^ Connect the hob plug to the socket on the cooker. -
Page 74: Installing The Oven
Installing the oven If the oven is to be built into a base Turn off the mains electricity supply unit, a cut-out is required in the in- to the isolator. terim shelf as close as possible to ^ Connect the oven to the electricity the wall or unit back panel to ensure supply by the isolator. - Page 76 M.-Nr. 05 748 940 Alteration rights reserved / 22 / 000 – 1502 (H 310-1; H 320-1/H 320-2; H 316-1; H 326-1/H 326-2) This paper consists of cellulose which has been bleached without the use of chlorine.