User Manuals: Miele H 6460 BP Built-in Oven

Manuals and User Guides for Miele H 6460 BP Built-in Oven. We have 2 Miele H 6460 BP Built-in Oven manuals available for free PDF download: Operating And Installation Instructions

Miele H 6460 BP Operating And Installation Instructions (136 pages)

Brand: Miele | Category: Oven | Size: 2.48 MB

Table of Contents
2
Warning and Safety Instructions
6
Caring for the Environment
18
Oven Overview
19
Oven Controls
20
On/Off Sensor K
21
Function Selector
21
Rotary Selector
21
Sensor Controls
21
Display
24
Features
26
Model Numbers
26
Data Plate
26
Items Supplied
26
Accessories Supplied and Available to Order
26
Oven Controls
32
Safety Features
32
- System Lock 0 for the Oven
  32
- Safety Switch-Off
  32
- Cooling Fan
  32
- Vented Oven Door
  32
- Door Lock - Pyrolytic Cleaning
  32
Perfectclean Treated Surfaces
33
Pyrolytic Accessories
33
Using for the First Time
34
Basic Settings
34
Heating up the Oven for the First Time and Rinsing the Steam Injection System
36
Settings
38
Settings Overview
38
Opening the Settings Menu
40
- To Change and Save Settings
  40
Language J
40
Date
41
Lighting
41
Time
41
- Display
  41
- Clock Format
  41
- Set
  41
Display Brightness
42
Buzzer Tones
42
- Melody
  42
- Solo Tone
  42
Keypad Tone
42
Units
43
- Weight
  43
- Temperature
  43
Cooling Fan Run-On
43
Pyrolytic
44
Recommended Temperatures
44
System Lock 0
44
Showroom Programme
45
- Demo Mode
  45
Factory Default
45
Minute Minder N
46
Using the Minute Minder N
46
Overview of Functions
48
Fan Grill
49
Tips on Saving Energy
50
Energy Save Mode
51
Using the Oven - Getting Started
52
Simple Operation
52
Cooling Fan
52
Using the Oven - Further Functions
53
Changing the Function
53
Changing the Temperature
54
Rapid Heat-Up
55
- Pre-Heating the Oven
  55
Setting the Duration
56
Moisture Plus D
59
Moisture Plus Function D
60
Residual Water Evaporation
64
- To Start Residual Water Evaporation Immediately
  64
- To Skip Residual Moisture Evaporation
  65
Automatic Programmes
66
Overview
66
To Use an Automatic Programme
66
- Notes on Using These Programmes
  67
User Programmes
68
To Create a User Programme
68
To Start a User Programme
70
To Change User Programmes
71
- Change Cooking Stages
  71
- Change Name
  72
To Delete User Programmes
73
Baking
74
Notes on the Baking Chart
75
Baking Chart
76
Roasting
80
Notes on the Roasting Chart
80
Shelf Levels
81
Roasting Chart
82
Low Temperature Cooking
84
Grilling
86
Notes on the Grilling Chart
87
Preparing Food for Grilling
88
Grilling Chart
89
Further Applications
90
Further Programmes &#X80
90
- Gentle Bake
  90
- Defrosting
  91
- Drying Food
  92
- Reheat
  93
- Proving Dough
  93
- Pizza
  94
- Heat Crockery
  94
Frozen Food / Ready Meals
95
Cleaning and Care
96
Unsuitable Cleaning Agents
96
Tips
97
Normal Soiling
97
Stubborn Soiling (Does Not Apply to the Flexiclip Runners)
98
Pyrolytic Cleaning ^ of the Oven Interior
99
Removing the Door
103
- Dismantling the Door
  104
Refitting the Door
108
Removing the Side Runners with Flexiclip Runners
109
Lowering the Top Heat/Grill Element
110
Descaling the Steam Injection System F
111
- Sequence of a Descaling Cycle
  111
- Preparation
  112
- Carrying out the Descaling Process
  112
Problem Solving Guide
116
After Sales / Guarantee
121
Electrical Connection
122
Building-In Diagrams
124
Appliance and Niche Dimensions
124
Front Dimensions
126
Installing the Oven
127
Note for Test Institutes
128
Test Food Acc. to en 60350
128
Energy Efficiency Class
129
- Product Data Sheets
  129
Addresses
135

Miele H 6460 BP Operating And Installation Instructions (133 pages)

Brand: Miele | Category: Oven | Size: 2.99 MB

Table of Contents
3
Warning and Safety Instructions
7
Caring for the Environment
19
Oven Overview
20
Oven Controls
21
On/Off Sensor K
22
Function Selector
22
Rotary Selector
22
Sensor Controls
22
Display
25
Features
27
Model Numbers
27
Data Plate
27
Items Supplied
27
Accessories Supplied and Available to Order
27
Oven Controls
33
Safety Features
33
- System Lock 0 for the Oven
  33
- Safety Switch-Off
  33
- Cooling Fan
  33
- Vented Oven Door
  33
- Door Lock - Pyrolytic Cleaning
  33
Perfectclean Treated Surfaces
34
Pyrolytic Accessories
34
Using for the First Time
35
Basic Settings
35
Heating up the Oven for the First Time and Rinsing the Steam Injection System
37
Settings
39
Settings Overview
39
Calling up the Settings Menu
41
- To Change and Save Settings
  41
Language J
41
Date
42
Time of Day
42
- Display
  42
- Clock Format
  42
- Set
  42
Lighting
43
Display Brightness
43
Volume
43
- Buzzer Tones
  43
- Keypad Tone
  43
Units
44
- Weight
  44
- Temperature
  44
Cooling Fan Run-On
44
Pyrolytic Cleaning
45
Recommended Temperatures
45
System Lock
45
Showroom Programme
46
- Demo Mode
  46
Factory Default
46
Minute Minder N
47
Using the Minute Minder N
47
Overview of Functions
49
Fan Grill
50
Using the Oven - Getting Started
51
Tips on Saving Energy
51
- Using Residual Heat
  51
Simple Operation
52
Cooling Fan
52
Using the Oven - Further Functions
53
Changing the Function
53
Changing the Temperature
54
Rapid Heat-Up
55
- Pre-Heating the Oven
  55
Setting the Duration
56
Moisture Plus D
59
Moisture Plus Function D
61
Residual Water Evaporation
65
- To Start Residual Water Evaporation Immediately
  65
- To Skip Residual Moisture Evaporation
  66
Automatic Programmes
67
Overview
67
To Use an Automatic Programme
67
- Notes on Using These Programmes
  68
User Programmes
69
To Create a User Programme
69
To Start a User Programme
71
To Change User Programmes
72
- Change Cooking Stages
  72
- Change Name
  73
To Delete User Programmes
74
Baking
75
Notes on the Baking Chart
76
Baking Chart
77
Roasting
81
Notes on the Roasting Chart
81
Roasting Chart
83
Low Temperature Cooking
85
Grilling
87
Notes on the Grilling Chart
88
Preparing Food for Grilling
89
Grilling Chart
90
Further Applications
91
Further Programmes &#X80
91
- Gentle Bake
  91
- Defrosting
  92
- Drying Food
  93
- The Temperature Can be Set between
  93
- Select &#X80
  93
- Follow the Instructions in the Display
  93
- Reheat
  94
- Proving Dough
  94
- Vegetable Bake
  94
- Pasta Bake
  94
- Pizza
  95
- Heat Crockery
  95
Frozen Food / Ready Meals
96
Note for Test Institutes
97
Cleaning and Care
98
Useful Tips
99
Normal Soiling
99
Stubborn Soiling (Does Not Apply to the Flexiclip Runners)
100
Pyrolytic Cleaning ^ of the Oven Interior
101
Removing the Door
105
- Dismantling the Door
  106
Refitting the Door
110
Removing the Side Runners
111
Lowering the Top Heat/Grill Element
112
Cleaning and Care
113
Descaling the Steam Injection System F
113
- Sequence of a Descaling Cycle
  113
- Preparation
  114
- Starting the Descaling Process
  114
Problem Solving Guide
118
After Sales / Guarantee
123
Electrical Connection
124
Building-In Diagrams
126
Appliance and Niche Dimensions
126
Front Dimensions
128
Installing the Oven
129
Addresses
132

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User Manuals: Miele H 6460 BP Built-in Oven

Miele H 6460 BP Operating And Installation Instructions (136 pages)

Table of Contents

Miele H 6460 BP Operating And Installation Instructions (133 pages)

Table of Contents

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