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H2260E
Miele H2260E Electric Wall Oven Manuals
Manuals and User Guides for Miele H2260E Electric Wall Oven. We have
2
Miele H2260E Electric Wall Oven manuals available for free PDF download: Operating Instructions Manual, Operating And Installation Instructions
Miele H2260E Operating Instructions Manual (104 pages)
Brand:
Miele
| Category:
Ranges
| Size: 3.76 MB
Table of Contents
Table of Contents
2
Warning and Safety Instructions
5
Caring for the Environment
17
Guide to the Cooker
18
Oven Overview
19
Oven Controls
20
Function Selector
20
Oven Functions
20
Clock/Timer
21
Display
21
Buttons
21
Temperature Selector
21
Temperature Indicator Light 6
21
Features
22
Model Numbers
22
Data Plate
22
Items Supplied
22
Accessories Supplied and Available to Order
22
Side Runners
23
Baking Tray, Universal Tray and Rack with Non-Tip Notches
23
Flexiclip Telescopic Runners HFC50
24
Fitting the Flexiclip Runners
26
Removing the Flexiclip Runners
27
Oven Controls
30
Safety Features
30
System Lock 0 for the Oven
30
Cooling Fan
30
Vented Oven Door
30
Perfectclean Treated Surfaces
31
Catalytic Enamelled Surfaces
31
Hob Controls
31
Using for the First Time
32
Before Using for the First Time
32
Setting the Time of Day for the First Time
32
Heating up the Oven for the First Time
33
Overview of Functions
34
Tips on Saving Energy
36
Operation
38
Using the Oven
38
Cooling Fan
38
Pre-Heating
39
Clock/Timer
40
Display
40
Symbols in the Display
40
Buttons
40
How to Set the Time or a Duration
41
Displaying Times/Durations
41
When the Time/Duration Has Elapsed
41
Using the Minute Minder N
42
To Set the Minute Minder
42
To Change the Time Set for the Minute Minder
43
To Cancel the Time Set for the Minute Minder
43
Switching on and off Automatically
44
Setting a Cooking Duration
44
At the End of the Cooking Duration
45
Setting a Cooking Duration and Finish Time
46
Altering the Cooking Duration
47
Deleting a Cooking Duration
48
Deleting a Finish Time
48
Altering the Time of Day
49
Altering Settings
50
Baking
52
Notes on the Baking Chart
53
Baking Chart
54
Roasting
58
Notes on the Roasting Chart
58
Roasting Chart
60
Low Temperature Cooking
62
Grilling
64
Notes on the Grilling Chart
65
Grilling Chart
67
Defrosting
68
Drying Food
69
Frozen Food/Ready Meals
70
Gentle Bake
71
Cleaning and Care
72
Unsuitable Cleaning Agents
72
Useful Tips
73
Normal Soiling
73
Cleaning the Seal
73
Stubborn Soiling (Does Not Apply to the Flexiclip Runners)
74
Stubborn Soiling on the Flexiclip Runners
75
Cleaning the Catalytic Enamelled Back Panel
75
Removing Spice, Sugar and Similar Deposits
75
Removing Oil and Grease Splashes
76
Removing the Door
77
Dismantling the Door
78
Refitting the Door
81
Removing the Side Runners with Flexiclip Runners
82
Removing the Back Panel
83
Removing the Roof Liner
84
Problem Solving Guide
85
After Sales / Guarantee
89
Electrical Connection
90
Building-In Diagrams
92
Appliance and Niche Dimensions
92
Built-In Cooker
94
Installing the Oven
95
Note for Test Institutes
96
Test Food Acc. to en 60350
96
Energy Efficiency Class
97
Product Data Sheets
97
Addresses
103
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Miele H2260E Operating And Installation Instructions (84 pages)
Combination oven/cooktop and oven
Brand:
Miele
| Category:
Oven
| Size: 2.3 MB
Table of Contents
Table of Contents
2
Important Safety Instructions
5
Guide to the Combination Oven/Cooktop
13
Guide to the Oven
14
Oven Controls
15
Mode Selector
16
Clock / Timer
16
Display
16
Buttons
16
Temperature Selector
17
Temperature Indicator
17
Features
18
Model Numbers
18
Data Plate
18
Items Included
18
Standard and Optional Accessories
18
Shelf Runners
19
Baking Tray, Roasting Pan and Wire Oven Rack
19
Flexiclip Telescopic Runners HFC50
20
Oven Controls
26
Oven Safety Features
26
System Lock for the Oven
26
Cooling Fan
26
Vented Oven Door
26
Perfectclean Treated Surfaces
27
Catalytic Enameled Surfaces
27
Cooktop Controls
27
Before Using for the First Time
28
Setting the Time of Day for the First Time
28
Heating the Oven
29
Guide to the Modes
30
Operating the Oven
32
Energy Saving Tips
32
Using the Oven
32
Cooling Fan
32
Preheating the Oven
33
Clock / Timer
34
Display
34
Symbols in the Display
34
Buttons
34
Setting a Time or a Duration
35
Displaying the Time / Duration
35
When the Time/Duration Has Elapsed
35
Using the Kitchen Timer
36
Setting the Timer
36
Resetting the Timer
37
Canceling the Timer
37
Turning a Cooking Program on / off Automatically
38
Setting the Duration
38
At the End of the Cooking Duration
39
Setting a Cooking Duration and Finish Time
40
Changing the Cooking Duration
41
Deleting a Cooking Duration
42
Deleting a Finish Time
42
Changing the Time of Day
43
Changing Settings
44
Bake
46
Roast
48
Slow Roasting
50
Broil
52
Shelf Level
53
Defrost
55
Canning
56
Dehydrate
57
Frozen Food
58
Gentle Bake
59
Cleaning and Care
60
Unsuitable Cleaning Agents
60
Tips
61
Normal Soiling
61
Cleaning the Seal
61
Stubborn Soiling (Excluding the Flexiclip Runners)
62
Stubborn Soiling on the Flexiclip Runners
63
Cleaning the Catalytic Enameled Back Panel
63
Removing Soiling Caused by Spices, Sugar and Similar Deposits
63
Removing Oil and Grease
64
Removing the Door
65
Reinstalling the Door
66
Removing the Shelf Runners with Flexiclip Telescopic Runners
67
Removing the Back Panel
67
Lowering the Browning / Broiling Element
68
Frequently Asked Questions
69
Technical Service
72
Caring for the Environment
73
Electrical Connection
74
Installation Diagrams
76
Appliance and Cut-Out Dimensions
76
Installing the Oven
78
Installing the Combination Oven/Cooktop
79
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