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BK1 H6x67
Miele BK1 H6x67 Manuals
Manuals and User Guides for Miele BK1 H6x67. We have
1
Miele BK1 H6x67 manual available for free PDF download: Operating And Installation Instructions
Miele BK1 H6x67 Operating And Installation Instructions (120 pages)
Brand:
Miele
| Category:
Oven
| Size: 2.56 MB
Table of Contents
Table of Contents
2
Warning and Safety Instructions
6
Caring for the Environment
17
Oven Overview
18
Oven Controls
19
On/Off Sensor K
20
Function Selector
20
Oven Functions
20
Display
20
Symbols in the Display
20
Rotary Selector
21
Sensors
21
Features
24
Model Numbers
24
Data Plate
24
Items Supplied with Delivery
24
Standard and Optional Accessories
24
Shelf Runners
25
Baking Tray, Universal Tray and Rack with Non-Tip Safety Notches
25
Flexiclip Telescopic Runners HFC71
26
Fitting and Removing the Flexiclip Telescopic Runners
26
Oven Controls
30
Safety Features
30
System Lock 0 for the Oven
30
Cooling Fan
30
Vented Oven Door
30
Perfectclean Treated Surfaces
31
Catalytic Enamelled Back Wall
31
Using for the First Time
32
Before Using for the First Time
32
Setting the Time of Day for the First Time
32
Heating up the Oven for the First Time and Rinsing the Steam Injection System
33
Settings
36
Changing the Time of Day
36
Changing Factory Default Settings
37
System Lock 0
40
Activating the System Lock
40
Deactivating the System Lock for a Cooking Process
41
Deactivating the System Lock
41
Minute Minder N
42
Using the Minute Minder N
42
Setting the Minute Minder
42
To Change the Time Set for the Minute Minder
43
To Cancel the Time Set for the Minute Minder
43
Overview of Functions
44
Auto Roast
45
Tips on Saving Energy
46
Energy Save Mode
47
Operation
48
Basic Operation
48
Cooling Fan
48
Recommended Temperature
49
Changing the Temperature
49
Temperature Indicator Light
50
Pre-Heating the Oven
50
Switching Cooking Programmes on and off Automatically
51
Setting a Cooking Duration
51
Setting a Cooking Duration and Finish Time
52
At the End of the Cooking Duration
53
Changing the Cooking Duration
53
Deleting a Cooking Duration
54
Deleting a Finish Time
54
Moisture Plus D
55
Cooking with the Moisture Plus D Function
56
Set the Number of Bursts of Steam
56
Setting the Temperature
56
Preparing and Starting the Water Intake Process
57
Automatic Burst of Steam
58
Injecting Bursts of Steam Manually
58
Evaporating Residual Moisture
59
The Residual Moisture Evaporation Process
59
Starting Residual Moisture Evaporation Immediately
60
Cancelling Residual Moisture Evaporation
61
Automatic Programmes
62
Notes on Using These Programmes
63
Cancelling Cooking
63
Using an Automatic Programme
64
Baking
68
Notes on the Baking Chart
69
Baking Chart
70
Roasting
74
Notes on the Roasting Chart
74
Useful Tips
75
Roasting Chart
76
Low Temperature Cooking
78
Grilling
80
Notes on the Grilling Chart
81
Preparing Food for Grilling
82
Fan Grilling Guide (Fan Grill \)
83
Grilling Guide (Grill Y)
84
Defrost
85
Bottling
86
Drying Food
87
Frozen Food/Ready Meals
88
Gentle Bake
89
Cleaning and Care
90
Useful Tips
91
Normal Soiling
91
Cleaning the Seal
91
Stubborn Soiling (Does Not Apply to the Flexiclip Telescopic Runners)
92
Stubborn Soiling on the Flexiclip Telescopic Runners
93
Cleaning the Catalytic Enamelled Back Panel
93
Removing Soiling Caused by Spices, Sugar and Similar Deposits
93
Removing Oil and Grease Soiling from the Catalytic Enamelled Panel
94
Removing the Door
95
Dismantling the Door
96
Fitting the Door
99
Removing the Shelf Runners with Flexiclip Telescopic Runners
100
Removing the Back Panel
101
Lowering the Top Heat/Grill Element
101
Descaling the Steam Injection System F
102
Descaling Process Sequence
102
Preparing the Descaling Process
103
Starting the Descaling Process
104
Problem Solving Guide
107
After Sales Service and Warranty
112
Electrical Connection
113
Building-In Diagrams
115
Appliance Dimensions and Unit Cut-Out
115
Front Dimensions
117
Installing the Oven
118
Contact Details
119
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