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790.46991
Kenmore 790.46991 Manuals
Manuals and User Guides for Kenmore 790.46991. We have
2
Kenmore 790.46991 manuals available for free PDF download: Use & Care Manual
Kenmore 790.46991 Use & Care Manual (52 pages)
Brand:
Kenmore
| Category:
Ranges
| Size: 4.79 MB
Table of Contents
English
2
Table of Contents
2
Product Record
2
Slide-In Range Warranty
2
Important Safety Instructions
4
Important Safety Instructions
5
Selecting Surface Cooking Utensils
6
Specialty Pans &Trivets
6
Canning Tips & Information
7
Range Features
8
Control Pad Functions
9
Temperature Conversion
9
Setting the Clock
10
Surface Cooking
11
Oven Vent(S) and Racks
12
Changing Oven Light
12
To Set or Change Temperature for Normal Baking
13
Setting Oven Controls
14
Timed Bake Feature
14
Oven Baking Informations
15
Air Circulation Inthe Oven
15
Broil
16
Broiling Informations
17
Oven Cleaning
18
Oven Cleaning
19
General Cleaning
20
Recalibrating Your Oven Temperature
24
General Cleaning
24
Avoid Service Checklist
25
Español
27
Espafiol
27
Garantia de la Estufa Deslizable
27
Model no
27
Registro del Producto
27
Importantes Instrucciones de Seguridad
28
Caseroles y Soportes Especiales
31
Selecci6N de Los Utensilios de Cocina
31
Consejos E Informaci6N para Hacer Conservas
32
Caracteristicas de la Estufa
33
Conversion de la Temperatura
34
Funciones del Panel de Control
34
Reglaj del Reloj
35
Reglaj del Minutero
35
Cocci6N de Superficie
36
Programad6N de Los Controles de Superfide
36
Vidrio Cersmico de la Plancha de Cocinar
36
Typos de Unidades para Calentar
36
Cambiando la Luz del Horno
37
Ventilation y Rejillas de Homo
37
Ajuste de Los Controles del Horno
38
Bake (Hornear)
38
Circulaci6N de Aire en el Homo
40
Broil (Asar a la Parilla)
41
Limpieza del Homo
44
Limpieza General
45
Regulacion de la Temperatura del Homo
49
Lista de Verificacibn para Evitar Ilamadas
50
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Kenmore 790.46991 Use & Care Manual (52 pages)
Brand:
Kenmore
| Category:
Ranges
| Size: 7.96 MB
Table of Contents
English
2
Table of Contents
2
Product Record
2
Slide-In Range Warranty
2
Important Safety Instructions
4
Selecting Surface Cooking Utensils
6
Specialty Pans & Trivets
6
Canning Tips & Information
7
Range Features
8
Control Pad Functions
9
Temperature Conversion
9
Setting the Clock
10
Surface Cooking
11
Oven Vent(S) and Racks
12
Changing Oven Light
12
To Set or Change Temperature for Normal Baking
13
Setting Oven Controls
14
Timed Bake Feature
14
Oven Baking Informations
15
Air Circulation in the Oven
15
Broil
16
Broiling Informations
17
Oven Cleaning
18
General Cleaning
20
Recalibrating Your Oven Temperature
24
Avoid Service Checklist
25
Español
27
Espa5Ol
27
Garantia de la Estufa Deslizable
27
Registro del Producto
27
Importantes Instrucciones de Seguridad
28
Caseroles y Soportes Especiales
31
Selecci6N de Los Utensilios de Cocina
31
Consejos E Informaci6N para Hacer Conservas
32
Caracteristicas de la Estufa
33
Conversi6N de la Temperatura
34
Funciones del Panel de Control
34
Reglaj del Reloj
35
Reglaj del Minutero
35
Cocci6Nde Superficie
36
Programaci6Nde Los Controles de Superficie
36
Vidrio Cer_Imico de la Plancha de Cocinar
36
Typos de Unidades para Calentar
36
Ventilaci6N y Rejillas de Homo
37
Cambiando la Luz del Homo
37
Ajuste de Los Controles del Homo
38
Bake (Hornear)
38
Circulaci6N de Aire en el Homo
40
Broil (Asar a la Parilla)
41
Timpieza del Homo
43
Limpieza General
45
Regulaci6N de la Temperatura del Horno
49
Lista de Verificaci6N para Evitar Ilamadas
50
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