Table of Contents
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Table of Contents
Related Manuals for Haier HDW101SS
Summary of Contents for Haier HDW101SS
- Page 1 Dishwasher HDW101SST HDW101WHT Instructions for Use 0120504052...
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Page 2: Table Of Contents
Installation Getting to know your dishwasher How to fill the rinse aid and the detergent dispenser Not suitable for the dishwasher Arranging crockery, glasses, etc. in the dishwasher Programme overview Washing dishes How to keep your dishwasher in shape Care and maintenance... -
Page 3: Safety Information
Do not use solvents of any kind inside your dishwasher. They could cause an explosion danger. Open the door very carefully if the dishwasher is operating. There is a risk of water squirting out. Do not touch the heating element during or after a wash cycle. -
Page 4: If A Fault Occurs
If a fault occurs the appliance malfunctions, turn off water supply to the appliance and disconnect the plug from the wall socket. Then, consult the section entitled, "Finding fault" .If you cannot solve the problem, contact a service center. To maintain the EFFICIENCY and SAFETY of this appliance,we recommend: - call only the Service Centers authorized by the manufacturer. -
Page 5: Installation
Levelling the appliance Once the appliance is positioned, adjust the feet (screwing them in or out) to adjust the dishwasher, making it level. In any case, the appl i ance should not be inclined more than 2˚. If the appliance is level, it will help ensure proper performance. -
Page 6: Electrical Connection
Caution: The dishwasher plug must be accessible even when the appliance is installed as a built- in unit so that maintenance can be done safely. -
Page 7: Getting To Know Your Dishwasher
Getting to know your dishwasher Close-up view (control panel) “DRY” Button "3 IN 1" Button "Eco" Button "END" Light ON-OFF Button Dishwasher interior Upper Rack Lower Rack Top Spray Arm Silverware Basket Heat Indicator Light Low Rinse Aid Indicator Light... -
Page 8: How To Fill The Rinse Aid And The Detergent Dispenser
Dishwasher detergents are stronly alkaline. They can be extremely dangerous if swallowed. Avoid contact with the skin and eyes and keep children away from the dishwasher when the door is open. Check that the detergent receptable is empty after completion of the wash cycle. -
Page 9: Not Suitable For The Dishwasher
Use a mild detergent that is described as ‘kind to dishes’. If necessary, seek further information from detergent manufacturers. Select a programme with a low temperature and a short duration as possible. To prevent damage, take glass and cutlery out of the dishwasher as soon as possible after the programme has ended. dishwasher... -
Page 10: Arranging Crockery, Glasses, Etc. In The Dishwasher
Arranging crockery, glasses, etc. in the dishwasher Before placing the dishes in the dishwasher, remove larger food par- ticles to prevent the filter from becoming clogged, which results in reduced performance. If the pots and pans have baked-on food that is extremely hard to remove, we recommend that they are soaked before washed. -
Page 11: Programme Overview
Programme overview Wash Types of load programme Very dirty dishes, pots and pans. (Not HEAVY to be used with deli- cate items.) Normal load of dirty NORMAL dishes, pots and (AS/NZS pans, Standard daily 2007) cycle. Lightly soiled deli- LIGHT cate items. -
Page 12: Washing Dishes
Use the “Heavy Wash” programme for dishes and utensils which have plenty of food remains stuck on hard. Earn savings If only a small number of dishes have been loaded into the dishwasher,selecting a programme that operates at the next lowest temperature will usually be sufficient. Programme data The stated programme data are based on standard operating conditions. -
Page 13: At The End Of The Wash Cycle
When the buzzer constantly beeps six times, the “End” light will turn on and the cycle has finished. Turn off the appliance using the ON-OFF button, turn off the water supply and open the door of the dishwasher. Wait a few minutes before unloading the dishwasher to avoid handling the dishes and utensils while they are still hot and more susceptible to breakage. -
Page 14: How To Keep Your Dishwasher In Shape
Seals One of the factors that cause odors to form in the dishwasher is food that remains trapped in the seals. Periodic cleaning with a damp sponge will prevent this from occurring. The door should not be left in the open position since this could present a tripping hazard. -
Page 15: Care And Maintenance
Care and maintenance Regular inspection and maintenance of your appliance helps to prevent problems from occurring.This saves time and aggravation.You should therefore carefully inspect the inside of your dishwasher from time to time. Overall condition of appliance Check that no grease or scale has accumulated on the inside of the dishwasher. -
Page 16: Fault Finding
Fault finding Resolving minor problems yourself Experience has shown that you can resolve most problems that rise during normal daily usage yourself, without having to call out a service engineer.Not only does this save costs,but it also means that the appliance is available for use again that much sooner. - Page 17 OFF, and wait a few minutes. You can power the dishwasher on, try it again , if the dishwasher still does not function and/or the problem persists, contact the nearest authorised service center and provide them with the following information: nature of the problem.
- Page 18 ...with the dishes,cutlery, etc. Remnants of food are stuck to the dishes, cutlery,etc. Dishwasher was not loaded properly. Jets of water could not reach all parts of the dishes, etc. Too many items in the rack. Items in the rack were touching each other.
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Page 19: Technical Data
Measures must be taken to ensure that built-under and built-in units that are subsequently re-sited as free-standing appliances cannot topple over. This can be achieved by bolting the dishwasher to the wall or fitting it under a continuous work surface which is screwed to the adjacent cupboards. - Page 20 Information on comparability tests implemented in compliance with AS/NZS 2007 Appliance loaded in accordance with standard specifications. Example of loaded dishwasher: See fig. 1 and 2. Capacity: 12 place settings Comparability programme: NORMAL wash Rinse-aid setting: 5 Detergent: 25+5g Height-adjustable top-basket must be inserted in the uppermost position.